Online University Colleges

Fairmont State University: Pierpont Culinary Team to Compete Nationally

Pierpont Community & Technical College’s Culinary Team won the American Culinary Federation West Virginia Jr. Hot Food Competition this week, earning a berth to the ACF Northeast Regional to be held in Boston in February 2009. Students Amanda Emerson, Ted Hastings, Joe White, Kellie Smith, Sarabeth Cox (alternate), Kristina Baker (alternate) and Coach Jay Mahoney, CEC, [...]

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